PHOENIX -- Bacon Ranch is the latest variety to join the TGI Friday's restaurant-inspired potato skins snack chip line, licensed by Inventure Foods Inc.
Seasoned with savory bacon and zesty ranch flavors, the chips are made from real potatoes and use dual sheeting technology to create a dark side and a light side, just like real potato skins. The suggested retail prices per 1.75-oz. and 3-oz. bags are $1 and $1.99 to $2.19, respectively.
TGI Friday's potato skins are also available in cheddar bacon, sour cream and onion, cheddar sour cream, jalapeño cheddar and chili cheese.