QUICK LINKS: Vending Videos  |  Micromarkets  |

VT Classifieds

|

Buy a Classified Ad

|

Editorial Calendars

|

Circulation Data

|

Downloads

|

Bookstore

|

Operators Date Book

Search:      

Bookmark this site




Issue Date: Vol. 54, No. 7, July 2014, Posted On: 7/9/2014


Gluten-Free Tortilla Wraps Meet Growing Trend


Emily Jed
Emily@vendingtimes.net
TAGS: Blue Marble Brands, gluten-free flour tortilla, wrap sandwich, food service, vending

Blue Marble Brands, gluten-free flour tortilla, wrap sandwich, food service, vending PROVIDENCE, RI --New from Blue Marble Brands is a 12" gluten-free flour tortilla for wrap sandwiches and other foodservice applications.

Made with flours from non-wheat, all-natural plant sources, Tumaro's-branded gluten-free tortillas are reportedly similar in taste and texture to traditional flour wraps. They are made to fold, bend, crumple or twist without ripping or breaking.

The wraps stay fresh when sealed for up to 45 days refrigerated and up to nine months frozen.


Topic: Vending Machine Products

Articles:
  • Mars Chocolate North America Claims Zero Waste-To-Landfill Certification For All Sites
  • FDA Warns Consumers About Dark Chocolate
  • RTD V8 Vegetable-And-Fruit Blends Bring 'Juicing' Appeal To Vending
  • Snyder’s-Lance Devotes New Division To Better-For-You Snacks
  • Hain Celestial Debuts Nondairy Coconut Dream Yogurt

Copyright © 2015 Vending Times Inc. All rights reserved. 
P: (516) 442-1850 | F: (516) 442-1849 | subscriptions@vendingtimes.net
55 Maple Ave. - Ste. 304, Rockville Centre, NY 11570