QUICK LINKS: Micromarkets  |

VT Classifieds

|

Buy a Classified Ad

|

Editorial Calendars

|

Circulation Data

|

Downloads

|

Bookstore

|

Operators Date Book

Search:    

Bookmark this site




Issue Date: Vol. 54, No. 7, July 2014, Posted On: 7/9/2014


Gluten-Free Tortilla Wraps Meet Growing Trend


Emily Jed
Emily@vendingtimes.net
TAGS: Blue Marble Brands, gluten-free flour tortilla, wrap sandwich, food service, vending

Blue Marble Brands, gluten-free flour tortilla, wrap sandwich, food service, vending PROVIDENCE, RI --New from Blue Marble Brands is a 12" gluten-free flour tortilla for wrap sandwiches and other foodservice applications.

Made with flours from non-wheat, all-natural plant sources, Tumaro's-branded gluten-free tortillas are reportedly similar in taste and texture to traditional flour wraps. They are made to fold, bend, crumple or twist without ripping or breaking.

The wraps stay fresh when sealed for up to 45 days refrigerated and up to nine months frozen.


Topic: Vending Machine Products

Articles:
  • Nu-Health Removes Added Sugar From Fruit-In-Juice, Taps VE South Distributor
  • Sonoma Creamery Unveils Mr. Cheese O’s All-Natural Crunchy Snack
  • Pretzel Flatbread Sandwiches Expand AdvancePierre Hot 'n' Ready Line
  • Dole Fruit Snacks Meet USDA And NAMA 'Healthy' Guidelines In Vending And Foodserivce
  • Hormel Foods To Acquire Muscle Milk Maker

Copyright © 2014 Vending Times Inc. All rights reserved. 
P: (516) 442-1850 | F: (516) 442-1849 | subscriptions@vendingtimes.net
55 Maple Ave. - Ste. 304, Rockville Centre, NY 11570